Aji Cachucha Sweet Pepper

Capsicum chinense 'Aji Cachucha Sweet Pepper'

VegetableSolanaceae

Aji Cachucha Sweet Pepper
Deer-resistantDrought tolerantFragrantEdible
USDA zones6 to 6
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Size1 to 3 feet tall12 to 24 inches wide
Bloom season
Spring, summer, autumn
Soil types
Sand, loam
Soil pH
Acid, neutral, alkaline

Garden uses

BorderContainerFood gardenIndoorLow maintenanceXeriscape

Attracts

ButterfliesBeesBirds

Notes

'Aji Cachucha Sweet Pepper' (Capsicum chinense 'Aji Cachucha Sweet Pepper') is a vegetable for food gardens, containers, and borders. It is typically grown as an annual. It is not cold-hardy and will not survive freezing temperatures. This plant likes full sun and average to moist, sandy or loamy soil. Deer usually look elsewhere for a meal. Its fragrant flowers attract butterflies, bees, and birds.

Pairs well with Tomato, Candy carrot, and Holy basil.