Goronong Hot Pepper

Capsicum chinense 'Goronong Hot Pepper'

VegetableSolanaceae

Goronong Hot Pepper
Deer-resistantDrought tolerantEdible
USDA zones9 to 9
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Size1 to 3 feet tall12 to 24 inches wide
Bloom season
Spring, summer, autumn
Soil types
Sand, loam
Soil pH
Acid, neutral, alkaline

Garden uses

BorderContainerFood gardenIndoorLow maintenanceXeriscape

Attracts

ButterfliesBeesBirds

Notes

'Goronong Hot Pepper' (Capsicum chinense 'Goronong Hot Pepper') is a vegetable for food gardens, containers, and borders. It is typically grown as an annual. Frost will kill it, so set it out only after the last frost in spring. This plant likes full sun and average to moist, sandy or loamy soil. It grows 12 to 36 inches tall and draws butterflies, bees, and birds.

Pairs well with Tomato, Candy carrot, and Purple Ruffles basil.