green bean

Phaseolus vulgaris

VegetableFabaceae

green bean
Edible
USDA zones2 to 11
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Size2 to 15 feet tall2 to 3 feet wide
Growth rate
Rapid
Habit
Climbing
Bloom season
Spring, summer, autumn
Bloom color
Yellow, pink, red, white
Foliage color
Green
Soil types
Sand, loam, clay, chalk
Soil pH
Acid, alkaline, neutral

Garden uses

Food garden

Notes

Green bean (Phaseolus vulgaris) is a climbing vegetable for the food garden. It is typically grown as an annual. It is not cold-hardy and will not survive freezing temperatures. This plant likes full sun and average to moist soil of most types. It grows at a rapid rate and twines upward, so give it a trellis or poles to climb. Blooms in yellow, pink, red, or white appear in spring, summer, and autumn.

Pairs well with Sweet corn, Celeriac, and Basil.

Native range

Tropical America.