French Breakfast radish

Raphanus raphanistrum 'French Breakfast'

VegetableBrassicaceae

French Breakfast radish
Edible
USDA zones2 to 11
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Size2 to 3 feet tall12 to 24 inches wide
Bloom season
Spring, summer, autumn
Bloom color
White
Soil types
Sand, loam, clay, chalk
Soil pH
Acid, neutral

Garden uses

BorderContainerFood garden

Notes

'French Breakfast' radish (Raphanus raphanistrum 'French Breakfast') is a vegetable for borders, containers, and food gardens. It is typically grown as an annual. Cool weather suits it, and it can take a light frost. This plant likes full sun and average to moist soil of most types. It is grown for its crisp, edible roots. The seed is open-pollinated, and the roots mature in about 25 days.

Pairs well with Peione parsley, Persian basil, and Supersweet 100 tomato.