Trinidad Moruga Scorpion pepper

Capsicum annuum 'Trinidad Moruga Scorpion'

VegetableSolanaceae

Trinidad Moruga Scorpion pepper
Deer-resistantDrought tolerantEdible
USDA zones4 to 11
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Growth rate
Moderate
Habit
Erect
Bloom season
Spring, summer, autumn
Soil types
Sand, loam, clay
Soil pH
Acid, neutral

Garden uses

AccentBorderContainerFood gardenLow maintenanceXeriscape

Attracts

Birds

Notes

'Trinidad Moruga Scorpion' pepper (Capsicum annuum 'Trinidad Moruga Scorpion') is a vegetable for food gardens, containers, and accents. It is typically grown as an annual. It is tender to cold, and the first hard frost will kill it. This plant likes full sun and average to moist, sandy, loamy, or clay soil. It sits low on the menu for deer. The seed is open-pollinated, and the plant takes 120 days to mature.

Pairs well with Holy basil, May Night salvia, and Butternut squash.