Mary Washington Asparagus

Asparagus officinalis 'Mary Washington Asparagus'

VegetableAsparagaceae

Mary Washington Asparagus
Rabbit-resistantSalt tolerantEdible
USDA zones3 to 8
SunNeeds full sun (6+ hours)
WaterHandles moderate to moist soil
Size3 to 5 feet tall1 to 3 feet wide
Bloom season
Spring, summer, autumn
Soil types
Sand, loam, clay, chalk
Soil pH
Acid, neutral

Garden uses

BorderContainerFood gardenIndoor

Attracts

ButterfliesBees

Notes

'Mary Washington Asparagus' (Asparagus officinalis 'Mary Washington Asparagus') is a vegetable for food gardens, borders, and containers. It is hardy to USDA zone 3, or down to -40°F (-40°C). This plant likes full sun and average to moist soil of most types. Rabbits tend to pass it by. It tolerates salt and attracts bees and butterflies. Plants reach 35 to 59 inches tall.

Pairs well with Tomato, Parsley, Calendula, and Basil.