Duchess of Oldenburg apple

Malus domestica 'Duchess of Oldenburg'

TreeRosaceae

Duchess of Oldenburg apple
Edible
USDA zones3 to 3
SunHandles full sun to partial sun
WaterHandles dry to moist soil
Growth rate
Moderate
Habit
Dense
Bloom season
Spring
Bloom color
White
Soil types
Sand, loam, clay

Garden uses

Food garden

Attracts

Bees

Notes

'Duchess of Oldenburg' apple (Malus domestica 'Duchess of Oldenburg') is a tree for the food garden, grown for cooking and baking. It is hardy to USDA zone 3, or down to -40°F (-40°C). This plant likes full or part sun and dry to moist, sandy, loamy, or clay soil. White flowers open from early to late spring and draw bees. It is not self-fertile, so plant a second apple nearby for pollination. The fruit ripens early and keeps about 1 week.

Pairs well with Rhubarb, Queen Sophia French marigold, Carlton daffodil, and Lingonberry.

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